Mark | Culture, processed object | Dose of application | Method and time of application | Application features | Application area | Working solution consumption |
Without brand | Grape | 15 g / 10 l of water | Not root top dressing 1-5 times during the growing season with an interval of 10-15 days | l | Herb plants – 1-1.5 l / 10 m ^ 2; shrubs – 1.5-2 l / 10 m ^ 2; trees – 2-10 l / plant | |
Without brand | Grape | 25 g / 10 l of water | Herb plants – 1-1.5 l / 10 m ^ 2; shrubs – 1.5-2 l / 10 m ^ 2; trees – 2-10 l / plant | l | 4-10 l / m ^ 2 | |
Without brand | All cultures | 30-50 kg / ha | No root dressing of plants during the growing season | S | 300-400 l / ha – field crops, 800-1000 l / ha – fruit crops, grapes |